The 2024 Vino del Barrio Rojo is a celebration of complexity and craftsmanship. Composed of Mourvèdre, Grenache, Merlot, Syrah, Barbera, and Petite Sirah sourced from Pillsbury, House Mountain, Bonita Springs, Dos Padres, and Colibri Vineyards, this wine is fermented in open-top fermenters for 7–14 days and aged 11 months in 10% new French and Hungarian oak. Classic aromas of spicy black cherry, red currant, and pomegranate mingle with hints of toasted wood, dried herbs, and subtle petrichor. The mid-weight palate balances red and black fruits with gentle tannins and a bright, inviting finish. Harmonious, approachable, and versatile, it’s a wine made to enjoy with good company—and even a great burger.